APPETIZERS & SHAREABLES
Mediterranean salad 11
Valley greens with kalamata olives, tomatoes, cucumber, feta cheese, peppers & seasonal herb vinaigrette. Garlic shrimp, chicken breast, or salmon can be added for an additional $8.
Spicy andouilles sausage bites with Marinara sauce, Parmisan cheese and balsamic glaze drizzle.
Smokin' Sausage Bites 11
Backyard Taster for Two 24
A pound of braised beef with house made pickles, mustards, and bite sized pretzel buns. Choice of sauces: Field & Forge Bourbon BBQ sauce or Asian BBQ Sauce.
Forge Bacon Bites 10.5
Maple & brown sugar candied bacon strips with a side of prairie dipping sauce.
LOWER MAINLAND FRIES 11
Root vegetable fries tossed in our house seasoning served with spicy sambal aioli.
Albertan Cut Fries 11
Rough cut fries with truffle gravy and Montreal cheese curds.
Spanish Inspired Salad 11
Corn, black beans, tomato, zucchini, and red onion on a bed of valley greens. Honey, cilantro lime vinaigrette. Add garlic shrimp, chicken breast or salmon for $8.
A dozen plump, crispy chicken wings with your choice of honey sriracha, salt & pepper, Louisiana BBQ, or Asian ginger sauce. Side of herb aioli.
Kimchi Dumplings 8
A dozen Korean kimchi dumplings served with spicy Bulgogi dipping sauce.
Snack attack 11
Pile of tortilla chips, pico de Gallo, sour cream, and cheese dipping sauce.
RUSTIC ITALIAN PIZZAS
Ask about our weekly feature pizza - $14
House made tomato sauce with mozzarella, bocconcini, and basil pesto.
SICILIAN PEPPERONI 14
House made tomato sauce, mozzarella, chili flakes, pepperoni. Finished with oregano oil and shaved parmesan.
House made tomato sauce, mozzarella, fresh tomatoes, artichokes, grilled zucchini and kalamata olives. Finished with balsamic glaze and cracked pepper.
House made tomato sauce, mozzarella, parma ham. Finished with fresh arugula, cracked pepper and olive oil.
Drunken fish 'n chips 18
F&F beer battered cod filets with rough cut fries, pickled coleslaw and house made tartar sauce. $8 for half an order.
choice of side dish: Fries or salad
The Anvil Burger 17
Grilled beef burger with red onion beer marmalade, bacon, smoked cheddar and all the trimmings. Choice of side dish.
Grilled beef burger with Marinara sauce, mozzarella, pepperoni and all the trimmings. Choice of side dish.
Italian burger 18
BLT CHICKEN BURGER 17
Grilled chicken breast, herb mayonnaise, bacon, cheddar cheese and all the trimmings. Choice of side dish.
Middle Eastern Burger 17
Fried green chickpea and soy patty with red onion beer marmalade, halloumi cheese and all the trimmings. Choice of side dish.
Stampede steak 24
8 oz. marinated striploin steak, sautéed mushrooms and garlic toast. Choice of side dish.
Glazed salmon rice bowl with stir fried vegetables and pickled carrots.
Salmon bowl 19
Vegetarian dish of Khamut grains, vegetable medley and halloumi cheese. Spicy cilantro curry sauce and sriracha drizzle. Add garlic shrimp, chicken breast or salmon for $8.
Forager's Delight 16
Spicy coconut chicken curry with basmati rice, pickled mint Cucumber Greek yogurt and naan bread.
Indonesian Chicken Curry 17
7 oz shaved beef, peppers, and onions on a toasted garlic bun. Topped with cheese sauce. Choice of side dish. $8 for half an order.
Philly Cheesesteak 17
Asian style chicken stir fry with rice and vegetables in a ginger sauce.
Asian Ginger Chicken Stir Fry 14
Rhubarb and Strawberry Crumble 8
Warm strawberry rhubarb crumble with vanilla ice cream.
LEMON BERRY CREPES 8
French crepes filled with lemon cream cheese, topped with mixed berry compote and whipped cream.
ice cream sandwich 8
House made triple chocolate cookiessandwiched with a scoop of vanilla ice cream.
Culinary crew's choice of house made cheesecake.